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About This Place

Welcome to Tigia, nestled in the serene beauty of Val Nandro in Surses, Switzerland. This charming restaurant has become a cherished spot for locals and visitors alike, thanks to its commitment to serving up top-notch local cuisine at reasonable prices. At Tigia, the warm and friendly atmosphere immediately invites you in, making it a perfect stop whether you're coming off the slopes or simply enjoying a leisurely day.

One of the standout features here is the dedication to local culinary traditions. Guests have frequently praised the homemade specialty, goulash, paired with the delightful strudel that seems to be a consistent favorite. The authenticity of the dishes truly sets Tigia apart, as evidenced by customers expressing their joy in discovering local delicacies like capuns, which can be preordered for an exclusive experience. Phil, a loyal patron, succinctly sums up the charm of Tigia, declaring it a reliable choice for quality food. The free tap water is an added bonus in this mountainous backdrop.

Moreover, the self-service format ensures a laid-back dining experience perfect for those on the go but still seeking hearty comfort food. Customers like Michael Pliskin have noted how ideal it is for a quick yet satisfying meal after a day of skiing. Beyond the food, it's the personal touch of the owner that resonates with many. As Paia lovingly notes, the care and attention you receive add a special touch that enhances the dining experience significantly.

With its small, traditional setting, Tigia not only fills your belly but also provides a cozy refuge. M. O'Neil captures the essence of this warm establishment, highlighting the charming character of its owner and the delightful homemade cakes that complete your meal beautifully. Each dish served at Tigia reflects the heart of Swiss hospitality, ensuring that every bite feels like a warm hug on a cold day.

In conclusion, Tigia exemplifies what it means to enjoy great food in a comforting atmosphere. With a reputation built on stellar customer reviews and unforgettable local specialties, it’s clear why this restaurant is esteemed in the region. Do yourself a favor and visit Tigia during your next trip to Surses—you won’t be disappointed.

Service options

Accessibility

  • No wheelchair-accessible entrance

Service options

  • Has outdoor seating
  • Serves dine-in
  • No delivery

Highlights

  • Has fireplace
  • Serves great coffee
  • Serves great dessert
  • Has rooftop seating

Popular for

  • Popular for breakfast
  • Popular for lunch
  • Popular for dinner
  • Good for solo dining

Offerings

  • Serves alcohol
  • Serves beer
  • Serves coffee
  • Serves organic dishes
  • Quick bite
  • Serves small plates
  • Serves spirits
  • Serves vegetarian dishes
  • Serves wine

Dining options

  • Serves breakfast
  • Serves brunch
  • Serves lunch
  • Serves dinner
  • Serves dessert
  • Has seating

Amenities

  • Has toilet

Atmosphere

  • Casual
  • Cosy
  • Romantic
  • Trendy

Crowd

  • Good for groups
  • Popular with tourists

Planning

  • Accepts reservations

Payments

  • Accepts credit cards
  • Accepts debit cards
  • Accepts NFC mobile payments
  • Credit cards

Children

  • Good for kids

Locations

Guest Reviews (525)

we come here every year at least once, never been disappointed and the reason is obvious, top local food for reasonable prices, free tap water!, friendly staff.

Great place to dine while skiing. Self service. Great goulash and strudel.

Small, traditional and comforting atmosphere. Local specialties like capuns have to be preordered. Worth it!

Great place, wonderful atmosphere, the food is just great and the Owner is a great person that really take’s care of you. All was just Super! Thanks!

Great atmosphere, charming owner and tasty homemade cake.

Really good homemade cake and very friendly personal. We will come back soon.

Excellent food and hospitality from Alban and Marianne, learned about the local specialities including the cherry liqueur. Highly recommended for walkers on Route 6.

Very nice place to be, wonderful landscapes on the way to this place. I recommend you to eat here a traditional food "capuns", delicious

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